Jason Wu's Publications

About Jason Wu's Publications

Program Head, Nutrition Science
  • Professor, UNSW Sydney
  • PhD,
  • MSc,
  • BSc (Hons),
  • FAHA
  • Effects of sodium-glucose cotransporter-2 inhibitors on cardiovascular events, death, and major safety outcomes in adults with type 2 diabetes: a systematic review and meta-analysis

    The Lancet Diabetes & Endocrinology Date published:
  • Serial Magnetic Resonance Imaging in Active Surveillance of Prostate Cancer: Incremental Value

    Journal of Urology Date published:
  • High variation in manufacturer-declared serving size of packaged discretionary foods in Australia

    British Journal of Nutrition Date published:
  • Effect of fish oil on monoepoxides derived from fatty acids during cardiac surgery

    Journal of Lipid Research Date published:
  • Abstract MP26: Biomarkers of n-6 Polyunsaturated Fatty Acids and CVD Risk: A Global Pooling Project of 19 Cohort Studies

    Circulation Date published:
  • Abstract 27: Is Butter Back? A Systematic Review and Meta-analysis of Butter Consumption and Risk of Cardiovascular Disease, Diabetes, and Total Mortality

    Circulation Date published:
  • Prevalence of dysglycaemia in rural Andhra Pradesh: 2005, 2010, and 2014

    Journal of Diabetes Date published:
  • Mean population salt intake estimated from 24-h urine samples and spot urine samples: a systematic review and meta-analysis

    International Journal of Epidemiology Date published:
  • Typical food portion sizes consumed by Australian adults: results from the 2011-12 Australian National Nutrition and Physical Activity Survey

    Scientific Reports Date published:
  • Brien B; Wu J, 2016, 'Invisible mycosis fungoides-Not to be missed in chronic pruritus

    Date published:
  • Nicotine replacement therapy in recurrent aphthous ulcers

    Date published:
  • Overview of development and implementation of school canteen nutrition guidelines in Australia.

    Journal of the Home Economics Institute of Australia Date published:
  • Protocol for a cluster-randomised trial to determine the effects of advocacy actions on the salt content of processed foods

    BMC Public Health Date published:
  • Wellbeing at work among kitchen workers during organic food conversion in Danish public kitchens: a longitudinal survey

    European Journal of Public Health Date published:
  • How to improve academic optimism? An inquiry from the perspective of school resource and investment

    Asia Pacific Education Review Date published:
  • A Comparison of the Sodium Content of Supermarket Private-Label and Branded Foods in Australia

    Nutrients Date published: